Stainless Steel Equipment
Modular Systems Canopy Range Hood CHOOD1200
1000(W) x 1200(D) x 600(H)mm
Vogue Single Bowl Sink L/H Drainer
1000(W) x 900(H) x 600(D)mm
1000-1200(W) x 900(H) x 600(D)mm
1000-1200(W) x 960(H) x 700(D)mm
Vogue Stainless Steel Table with Splashback
1200(W) x 900(H) x 700(D)mm
1500(W) x 900(H) x 700(D)mm
1800(W) x 900(H) x 700(D)mm
600(W) x 900(H) x 700(D)mm
600-1800(W) x 900(H) x 700(D)mm
900(W) x 900(H) x 700(D)mm
Heatstrip Nano 2000W Electric Outdoor/Indoor Infrared Strip Heater
900(W) x 90(H) x 130(D)mm
Heatstrip Elegance 3200W Outdoor Alfresco Radiant Strip Heater with Wireless Remote
1710(W) x 42.7(H) x 170(D)mm
Simply Stainless Condiment Holders - 6 Pan SBM.CH.6
Simply Stainless Ice Well Well Divider/Bottle Holder to suit SS41.IWS
Simply Stainless SS41.IWS Ice Well
400(W) x 400(D) x 225(H)mm
3Monkeez Round Wall Mounted Drinking Fountain with Bubbler Landing
Vogue 4 Drawer Workstation
700(W) x 960(H) x 600(D)mm
Modular Systems Adjustable Ss Gastronorm Rack GTS-180
520(W) x 740(D) x 1810(H)mm
Modular Systems Double Left Sink Bench With Pot Undershelf
1500(W) x 600(D) x 900(H)mm
1500(W) x 700(D) x 900(H)mm
1800(W) x 600(D) x 900(H)mm
1800(W) x 700(D) x 900(H)mm
2100(W) x 700(D) x 900(H)mm
2400(W) x 700(D) x 900(H)mm
Modular Systems Cabinet
1200(W) x 600(D) x 1050(H)mm
1200(W) x 700(D) x 1050(H)mm
1500(W) x 600(D) x 1050(H)mm
1500(W) x 700(D) x 1050(H)mm
1800(W) x 600(D) x 1050(H)mm
1800(W) x 700(D) x 1050(H)mm
2100(W) x 600(D) x 1050(H)mm
2100(W) x 700(D) x 1050(H)mm
Vogue Stainless Steel Prep Table without Upstand
1200(W) x 900(H) x 700(D)mm
1500(W) x 900(H) x 700(D)mm
1800(W) x 900(H) x 700(D)mm
600(W) x 900(H) x 700(D)mm
600-1800(W) x 900(H) x 700(D)mm
900(W) x 900(H) x 700(D)mm
Heatstrip Indoor Radiant 2400W Wall/Ceiling Mounted Electric Heater
1834(W) x 48(H) x 235(D)mm
Heatstrip Indoor Radiant 1800W Wall/Ceiling Mounted Electric Heater
1384(W) x 48(H) x 235(D)mm
Heatstrip Wall Mounted Heater Controller and Remote Control for Heatstrip Heaters
75(W) x 120(H) x 26(D)mm
Heatstrip Max DC Commercial 2400W Indoor/Outdoor Radiant Electric Heater with Remote
979(W) x 80(H) x 170(D)mm
Simply Stainless SS20.SBC Sink Bowl Cover
490(W) x 490(D) x 30(H)mm
3Monkeez Hands Free Knee Operated Stainless Steel Basin - Basin Only
Vogue Stainless Steel Floor Standing Cupboard 1200mm
1200(W) x 900(H) x 600(D)mm
3Monkeez Cleaners Sink With Wall Mount Brackets
Vogue Stainless Steel Wall Shelf
1200(W) x 225(H) x 300(D)mm
1200-1500(W) x 225(H) x 300(D)mm
1500(W) x 225(H) x 300(D)mm
Welcome to Stainless Steel Equipment at Restaurant Equipment Online. We're proud to be your trusted partner for all commercial kitchen solutions in Australia. We've carefully selected various stainless steel equipment designed to enhance your food business, taking it to the next level.Quality construction, practical functionality, and long-lasting performance are the hallmarks of our stainless steel offerings. We've covered your needs, from prep stations to storage racks, ensuring a seamless environment where your culinary creations can shine.
These are the top FAQs for Stainless Steel Equipment in 2024
How do I choose the right stainless steel sink for my commercial kitchen?
When selecting a stainless steel sink, consider factors such as size, number of compartments, bowl depth, and additional features like drainboards and splashbacks. Assessing your kitchen's specific needs and available space will help you choose the ideal sink for your requirements.
Are your stainless steel benches and tables customisable?
Indeed, flexibility is at the heart of our modular stainless steel benches and tables system. Catering to your unique needs, we provide a variety of sizes, starting from a compact 300mm to a spacious 2400mm in width, depths from 600mm to 700mm, and a consistent height of 900mm. This diversity facilitates creating a kitchen setup tailored exclusively to your requirements. At Restaurant Equipment Online, we're passionately committed to fostering the success of your commercial kitchen in Australia.
What are the key considerations for selecting an exhaust canopy?
When choosing an exhaust canopy, factors such as size, airflow capacity, filtration system, and compliance with local regulations are essential. Evaluating the specific cooking processes and volume of your kitchen will aid in selecting the appropriate exhaust canopy.
Can I rent stainless steel equipment instead of purchasing it?
Yes, we offer the SilverChef rental program, which allows you to \'rent, try, and buy\' stainless steel equipment. It's a flexible and cost-effective solution for commercial kitchens.
Can I return or exchange stainless steel equipment?
Returns or exchanges for stainless steel items may be subject to certain conditions. We recommend reviewing our return policy or contacting our customer support team for specific guidelines and assistance.
Do you provide installation services for stainless steel equipment?
As an online supplier, we do not offer installation services directly. However, we can provide guidance and recommendations for professional installation services in your area to ensure proper installation of your stainless steel equipment.
How can I arrange for in-store delivery of stainless steel equipment?
If you're based in Australia and in need of stainless steel equipment, getting it to your doorstep couldn't be easier! Simply extend your details via our in-store delivery form. From there, our team steps in, bringing their expertise to coordinate your delivery details. Keeping ease and convenience in mind, we strive to smooth your path, thereby contributing to the efficiency and success of your commercial kitchen.
Are there any discounts or promotional offers available for stainless steel equipment?
What are the warranty and service options for stainless steel equipment?
Every piece of our stainless steel equipment benefits from a warranty, giving you confidence with every purchase. You can find details about the terms and procedures for service requests on our warranty page.
What maintenance and cleaning procedures are recommended for stainless steel equipment?
Regular cleaning using mild detergents, non-abrasive cleaning tools, and avoiding harsh chemicals is recommended for stainless steel equipment. Wiping the surface in the direction of the grain helps maintain its appearance. Specific maintenance instructions may vary, so refer to the manufacturer's guidelines.